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ISSUE 94
JANUARY 2023
8
Ingredients
Winter Root Vegetable
10
Food Trend Now
shhh, It’s a Secret
12
Thinking Table
What’s Nootropics?
14
This Month’s Wine
More Sustainable Future
16
BRAND NEWS
What’s New
18
Global News
Food & Drinks Briefing
34
SEOUL NOW 100
Leaders 10 * Keywords 10
20
Chef Interview
Prequel : SOLBAM
30
YOUNG & HIP
Chef’s B Side
76
Special Ingredients
Red Kingcrab from Norway
80
Kitchen Story
Heart of the Home
84
Tableware
Timeless Icon : GINORI 1735
100
Seasonal Food
Cook with the season
108
Everyday Healthy
New Vegan Classic
116
Effortless
Simple but Deliciou
122
Special Food
Vegan bakes
132
SELECTED COOK BOOK
한국의 맛
88
FOOD TRAVEL
Hidden Gems in PARIS
96
Travel Briefing
9 things SINGAPORE
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